Served 27 th October to 18 th November.
Other times when booked in advance.

Black soup with gizzards and foie gras sausage

Alternatively

Seafood Soup with rispastej

Goose with red cabbage, prunes, apples, Brussels sprouts and gassed
Homemade applesauce and jelly
Fried peanuts
We invite, of course, if the goose if you want

Scanian apple tart with custard and kardemummaparfait

3 courses 445: -
2 courses 375: -
Only goose 295: -

Subject to change. increases



Weekend Package
Welcome drink
Goose dinner
Overnight in double room
Breakfast Buffet
950: - per person in double

Single supplement 300: -